Discover our menu
Authentic flavors of Mediterranean cuisine
The Pinturicchio Restaurant menu is a journey into the flavors of Mediterranean and Calabrian cuisine, where tradition and innovation meet to create dishes that tell the story of the territory. Each course is made with carefully selected ingredients, from the catch of the day to local excellence, to guarantee freshness and quality. From first courses to second courses, every flavor is enhanced through cooking techniques that respect the genuineness and authenticity of tradition.
Fresh fish specialties
The jewel in the crown of our menu is fresh fish, the undisputed star of our cuisine. Among the proposals most appreciated by our guests are fish with salt, a preparation that enhances the natural flavor of the fish, and raw seafood, including tuna tartar, shrimp and oysters. There is no shortage of iconic dishes such as tuna alla tropeana, prepared according to local tradition, and other recipes that celebrate the gastronomic excellence of the territory. Each specialty is designed to offer an unforgettable taste experience.
Wines and bubbles
To enrich the culinary experience, the Pinturicchio Restaurant offers a wide selection of local and national wines, designed to accompany every dish. Our bubbles and champagnes are ideal for celebrating special moments or simply to complete a dinner in style. Our staff will be happy to advise you on the perfect combination, guiding you in choosing a wine that enhances the flavors of the dishes and makes each course unique.